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Brunch
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Salads
Caesar - anchovies, pizza croutons, classic dressing – 9
Kale - candied nuts, citrus, parmesan, olvie oil – 9
Arugula - radish, dried fruit, pumpkin seeds, lemon juice, olive oil – 9
Spinach – candied walnuts, pears, melted goat cheese, balsamic vinegar – 9
Starters
Focaccia con Lardo - rosemary focaccia with cured pork fat - 12
Meatballs - Tomato sauce, parmesan cheese rosemary focaccia - 12
House Cured Olives - rosemary Focaccia - 6
Oven Roasted Octopus – potatoes, olives, roasted endive – 12
Roasted Cauliflower – capers, bread crumbs, parmesan – 8
Salumi & Cheese Board - a selection of cheeses and salumi with focaccia – 18
Old World made with mozzarella di bufala from Italy
The DOC - sauce, mozzarella di bufala, basil – 15
Marinara - sauce, mixed herbs, fresh garlic – 9
Napoli - sauce, mozzarella di bufala, anchovies, oregano, basil – 17
Capricciosa- sauce, mozzarella di bufala, ham, artichoke, mushrooms, olives – 18
Biancaneve - mozzarella di bufala, cherry tomatoes, basil, sea salt – 15
Salsiccia - sauce, mozzarella di bufala, basil, sausage – 17
New World made with fresh mozzarella from Brooklyn
BC Margherita - mozzarella, sauce, basil – 11
Park Slope - ham, smoked mozzarella, cherry tomatoes, arugula, parmesan – 17
Sunset Park - mozzarella, sauce, pepperoni, honey, pickled chilies – 15
Bushwick - meatballs, sauce, ricotta, pickled chilies – 18
Coney Island - mozzarella, taleggio, pistachios, truffle spread, honey – 18
Red Hook - (vegan) sauce, artichokes, peppers, mushrooms, scallions – 15
Kindly, No Substitutions.
Add On - $3
Sausage, Pepperoni, Ham, Onions, Pickled Chilies, Garlic, Anchovies,
Ricotta, Arugula, Mushrooms, Olives
Add On - $5
Prosciutto
We source as many of our menu ingredients as possible through local producers;
almost all of our meats are walked across the street daily from M&S Prime Meats.
Gratuity of 20% is added for parties of 6 or more.
